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Sorghum downy mildew (SDM) is caused by the fungus Peronosclerospora sorghi and survives in soil and plant debris. Systemically infected seedlings are pale yellow or have light-colored striping or mottling on the leaves. Infected plants can be stunted and may die prematurely. The fungus may produce a fuzzy, white growth on the underside of leaves (Figure 1). In general, systemically infected plants do not produce grain. As infected plants continue to grow, new leaves emerge that have white parallel stripes of varying width, alternating with green tissue.1 The white-striped areas eventually turn brown and disintegrate, which results in a shredded appearance that may look like hail injury. Oospores are produced in the diseased tissue; these are the fungal structures responsible for overwintering.
Figure 1. Systemically infected plant with striped leaves and downy growth on underside of leaves.
Plants infected systemically with SDM may be scattered in the field or found in clumps (Figure 3). Generally, yield loss does not occur until 20 to 30% or more of the plants in a field are infected.3 Below this point some yield compensation occurs in non-infected plants due to the thinning of the overall plant population. There can be greater yield loss from areas of the field where numerous infected plants are found together.
Figure 2. Localized lesions caused by SDM..
Outbreaks of SDM have often been linked to sorghum monoculture. Planting in monoculture allows for the gradual buildup of oospores in the soil. The presence of inoculum can lead to a severe disease outbreak under the right environmental conditions. If SDM occurs in a field, that field should be left out of sorghum for at least two years.2 Johnsongrass is susceptible to SDM and therefore needs to be controlled to maximize the effectiveness of a rotation program. SDM can also infect corn; however, little to no oospores are produced. Consider planting a grain sorghum product resistant to the pathotype in the field.
If SDM occurs in a field, the strain or pathotype of the fungus should be identified. Pathotypes 3 and 6 occur in the Upper Gulf Coast with pathotype 3 being more common. Identifying the pathotype of the fungus is important for making grain sorghum product decisions for the future.
The increased occurrence of SDM has been associated with metalaxyl-resistance in both pathotypes 3 and 6 of P. sorghi. Unfortunately, there are no effective seed treatment fungicides to take the place of metalaxyl. In fields where SDM has not been identified, seed treatments containing metalaxyl should be used as a preventative measure. Fields with metalaxyl-resistant strains of SDM should still be planted with treated seed as they may also contain a strain of the pathogen that is not resistant to metalaxyl, but may have the ability to overcome host resistance.
Scout fields early for evidence of SDM when plants are seedlings, 3 to 4 weeks after planting. Later in the season, diseased and stunted plants may be hidden by healthy plants and easily overlooked. If SDM is identified, consider your management options going forward and arrange for pathotype testing to help with grain sorghum selection in the future.
While SDM is an important factor to consider when selecting sorghum hybrids, keep in mind that disease incidence can be sporadic and is dependent to a great degree on environmental conditions.
1 Isakeit, T. 2015. Scouting for sorghum downy mildew. Texas A&M AgriLife Extension. https://agrilife.org/. 2 Isakeit, T. Sorghum Downy Mildew. Pest Management News. Vol.8, Issue 6. May 11, 2012. AgriLife Extension Service. The Texas A&M University System. 3 Isakeit, T. Professor and Extension Specialist, Field Crops. 2012. Texas A&M University. Personal Communication.
Web source verified 04/04/18. 180404115900