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Brace roots develop above ground at the three-leaf growth stage and often reach the soil surface at the five-leaf growth stage. These roots are essentially the same as the nodal roots formed below ground. Brace roots help support the plant during later reproductive stages and can take up nutrients and moisture. Plants lacking proper brace roots can be easily blown over in a strong wind storm.
Several factors can inhibit brace root formation:
Moist, friable soils are most conducive to brace root development. Where sorghum is still upright and brace roots are lacking, cultivation can bring moist soil up around the base of the plant to help with support and encourage root growth. Crop residue can help keep the soil surface cool and moist to facilitate brace root penetration. Retaining some residue from year to year is a long-term management strategy that could improve soil structure for corn and sorghum brace root development.
Lodging and stalk breakage are issues that can hinder harvest machinery and could lead to loss of yield potential. Sorghum plants that have fallen down may be sustained and regrow if stalks are not broken and rains cool and moisten the soil surface. Tillage is not acceptable in some cases, and farmers may need to take a wait-and-see approach.
Brace root formation is an important part of sorghum performance and standability. Several factors can inhibit brace root formation in sorghum such as soil compaction, suboptimal soil moisture, and herbicides. Additional factors that can contribute to standability in sorghum include mobilization of root and crown carbohydrates to the grain caused by stress during grain-fill, fungal stalk rots such as charcoal stalk rot and Fusarium stalk rot, insect feeding, fertility issues, high populations, and freeze damage. Keep these factors in mind when scouting fields.